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Improving potato production with EcoCulture fertilisers

By 07/09/2023No Comments

EcoCulture has been working with some of the Spanish and UK´s leading suppliers of crisping and chipping potatoes to help them improve the quality and reliability of their crops. They supply potatoes to major producers and so quality is a priority.

After using EcoCulture range of smart liquid fertilisers, the results from the harvest show clear improvements.

Commercial harvest yield assessments showed that EcoCulture treated crops had a 40.8% fewer defects than the untreated crops as well as lower glucose levels and fewer defects (sugars) throughout storage.

                          

Not only that, the harvested potatoes had improved yields and the treated areas produced higher quality potatoes with improved skin finish. The potatoes Senescent sweetening occurred later in the treated area, making the potatoes more suitable for crisping and chipping and reducing the risk of acrylamide production.

                           

Potatoes need a balanced crop nutrition strategy to get the best quality and improved yields. The plants need nitrogen, phosphorous, potassium, magnesium, calcium, sulphur, boron, copper, iron, manganese, molybdenum and zinc – a deficiency of any of these can have an impact on the crop. Our EcoCulture programme of smart liquid fertilisers is designed to give the plants all the nutrients they need, leading to improved plant growth, reduced calcium disorders, reduced internal browning, improved uniformity, increased tuber weight, productivity, improved resilience to stress, improved root development, reduced nitrogen loss and less ground water residue.

We recommend regular applications of NHDeltaCa and XStress

We also observe improved lower glucose and defects (sugars) throughout storage, later senescent sweetening and improved factory quality. All of these would give the crops a commercial yield advantage.

Key Benefits

  • Stronger plant growth for improved fungicide performance
  • Improved growth in saline conditions
  • Fewer calcium related disorders
  • Less internal browning
  • Higher dry matter
  • More size uniformity
  • Higher tuber weight
  • Higher productive yield
  • Protection against daily stress
  • Improved root development
  • Low nitrogen losses to the environment
  • Growth habit improvement
  • Less ground water residues
  • Improved crop uniformity

We’re really pleased with the results of our work with our clients and we’re looking forward to helping more growers achieve similar results. We’re passionate about good crop nutrition so if you’d like to find out more about how we can help you, please contact us.

Source: Bionature UK, EcoCulture Biosciences

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